Tag: Estrel’s Caramel Cake
Sunday was spent at my Mom’s house, since it is a long weekend here in the Philippines (due to the Barangay Elections). At least, I do not have to worry that the kids need to go home early. Fortunately, it is also my sister’s birthday so the kids have all day to bond with their Tita.
My sis decided to treat us for dinner at Chef’s Table located at The Infinity Tower, Fort Bonifacio, Taguig. Chef’s Table is a dinner by reservation restaurant which serve Filipino cuisine with a twist. It’s the latest freestyle dining in the Metro.
My mom and the birthday girl…
Hubs and me…
The celebrant with my brother and Chef Bruce Lim (the owner of Chef’s Table)
I think it was a good choice that we decided to dine here. I only have three things to say: The place is cozy, the food is exquisite and the service is superb. I am always biased to good service, with all the restaurants sprouting like mushrooms in the Metro, good service will definitely give you an edge. At Chef’s Table, the waiters will make sure that you have everything you ordered and once in a while Chef Bruce will come to your table and ensure if you’re doing just fine. That’s what I call personal touch, which is an edge in terms of customer satisfaction.
Of course, no birthday celebration is complete without a birthday cake. I decided to give her Estrel’s Caramel cake which is just so temptingly delicious.
To my dear Sister: Happy, Happy Birthday! May the good Lord give you your heart’s desire. We love you!
I hope you all had a blast this weekend.